HOMEMADE PASSION JUICE

 

INGREDIENTS.

•  20 passion fruits
•  7 cups filtered water
•  sugar, to taste
• 
  

PROCEDURE.

1. Cut each passion fruit in half, taking care not to spill the juices out.
2. With a spoon, scoop the passion fruit flesh and seeds into a blender.
3. Add 3 cups water and close the blender lid. Set blender to the lowest setting and blend, at about 20 second intervals, until the flesh is pureed into a juice. The seeds will break, but be careful not to blend so much that they become finely ground.
4. Pour the juice through a fine mesh sieve into a glass storage container and discard the seeds.
5. Stir in as much water as you'd like to thin the juice.
6. Whisk in sugar to taste. Passion fruit is very tart, and some like it that way, while others prefer sweetening it up quite a bit.